Victorinox

In 1884, Karl Elsener opened his cutler’s workshop in Ibach-Schwyz. At this time Switzerland was still one of the poorer countries in Europe. In the early years Karl Elsener worked to combat poverty and unemployment in the Schwyz basin, creating jobs and helping stem the flow of emigration.

In 1891 he supplied the soldier’s knife to the Swiss Army for the first time. He went on to develop the Swiss Officer’s and Sports Knife – now the iconic Swiss Army Knife – in 1897, creating the foundation for a flourishing company that would be able to hold its own on the world stage.

From then on, his spirit of solidarity, deep roots in the region and strong commitment to solid values shaped the Victorinox company philosophy.

Today, Victorinox is a global company with five product categories:  The Swiss Army Knife is the core product and has a pioneering role in the development of all product categories.

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4 Elemente

  1. Victorinox - Victorinox - Messer Steak und Pizza - gezacktes Blatt - V-6.7933.12 - coltello

    Steak and pizza knife, ideal for everyday use. 12 cm serrated blade made of stainless steel. - Thermoplastic handle - total length 23 cm. - Weight 36 g.

    V-6.7933.12
    9,89
    Nur noch 5 übrig
    Nur noch 5 übrig
  2. Victorinox - Steakmesser Swiss Modern 2er Set Messer Nussbaum 6.9000.12G

    Victorinox - Steakmesser Swiss Modern 2er Set Messer Nussbaum 6.9000.12G Victorinox Swiss Modern 2-teiliges Steakmesser-Set Die zwei Tafelmesser gleiten mühelos durch jedes Fleischgericht und sind ergonomisch geformt mit Griffen aus edel gemasertem europäischem Nussbaumholz. Warm und natürlich liegt der einzigartige Griff in der Hand. Seine geometrische Form passt perfekt zur 12 cm langen Klinge und verleiht dem Messer einen modernen Touch. Eleganz und hohe Funktionalität stehen bei der Swiss Modern Kollektion im Vordergrund. Klingenlänge: 12 cm Griffmaterial: Nussbaumholz.
    6.9000.12G
    92,00
    Nur noch 1 übrig
    Nur noch 1 übrig
  3. Victorinox - Boning and Sticking knife 12cm - V-5.64 03.12 - coltello cucina

    Disosso da 12 cm.

    Coltelli da cucina Victorinox adatti sia per un duraturo uso domesticoche per un intenso utilizzo a livello professionale.

    Questi coltelli si caratterizzano per l'ottima qualità e purezza dell'acciaioinox impiegato che garantisce un taglio preciso e sottile unito aduna buona durata del filo. Le impugnature in Fibrox garantiscono inoltre unapresa sicura e confortevole unita alla massima igiene.
    V-5.6403.12
    23,00
    Nur noch 7 übrig
    Nur noch 7 übrig
  4. Victorinox - Boning Knife 12cm - V-5.66 03.12 - coltello cucina

    Disosso curvo da 12 cm.

    Coltelli da cucina Victorinox adatti sia per un duraturo uso domesticoche per un intenso utilizzo a livello professionale.

    Questi coltelli si caratterizzano per l'ottima qualità e purezza dell'acciaioinox impiegato che garantisce un taglio preciso e sottile unito aduna buona durata del filo. Le impugnature in Fibrox garantiscono inoltre unapresa sicura e confortevole unita alla massima igiene.
    V-5.6603.12
    21,50
    Nur noch 3 übrig
    Nur noch 3 übrig
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