Wüsthof Messer Deutschland

WUSTHOF CLASSIC IKON - 2 STÜCK SET: CHEF MESSER UND KOSTENLOSE MAGNETISCHE COPRILLIERUNG

Das Set beinhaltet:

- Kochmesser 4596/20 - Länge Klinge 20 cm - Länge tot. 34 cm - Gewicht 264 gr.

- magnetische Klingenabdeckung - Länge 20,5 cm - Breite 6,5 cm (Innenmaße 20 x 5 cm)

WUSTHOF CLASSIC - 2 STÜCK SET: CHEF MESSER UND FREE MAGNETIC COPRILLING

Das Set beinhaltet:

- Kochmesser 4596/20 - Länge Klinge 20 cm - Länge tot. 33 cm - Gewicht 269 gr.

- magnetische Klingenabdeckung - Länge 20,5 cm - Breite 6,5 cm (Innenmaße 20 x 5 cm)

Ein unentbehrliches Werkzeug für die Wartung und die Instandhaltung der Schneide eines Messers.

 

Griff: Kunststoff.
Gesamtlänge: 45,8 cm.
Schleifelement Länge: 31 cm.
Gewicht: 422 gr.

Tipps für die Pflege von Messern

Die richtige Wartung verlängert die Lebensdauer des Messers, macht es einfacher und sicherer zu arbeiten und reduziert den Verbrauch des Drahtes. Einige Tipps:

- Bitte stellen Sie sicher, dass das Messer in der Spülmaschine setzen vom Schlagen andere Objekte; Sie können das Messer beschädigen.

- Das Messer für Geschirrspüler garantiert, die nicht unmittelbar in der Maschine gewaschen soll unter fließendem Wasser gespült werden, um die Reste der stark korrosiven Lebensmittel (Fette, Essig, Fruchtsäfte) zu entfernen.

- Stellen Sie sicher, ob das Messer nicht mehr perfekt geschnitten, haben sie von den Fachleuten auf dem Gebiet korrigiert oder geschärft.

 

Ein unentbehrliches Werkzeug für die Wartung und die Instandhaltung der Schneide eines Messers.

 

Griff: Kunststoff.
Gesamtlänge: 46 cm.
Schleifelement Länge: 31 cm.
Gewicht: 494 gr.

Tipps für die Pflege von Messern

Die richtige Wartung verlängert die Lebensdauer des Messers, macht es einfacher und sicherer zu arbeiten und reduziert den Verbrauch des Drahtes. Einige Tipps:

- Bitte stellen Sie sicher, dass das Messer in der Spülmaschine setzen vom Schlagen andere Objekte; Sie können das Messer beschädigen.

- Das Messer für Geschirrspüler garantiert, die nicht unmittelbar in der Maschine gewaschen soll unter fließendem Wasser gespült werden, um die Reste der stark korrosiven Lebensmittel (Fette, Essig, Fruchtsäfte) zu entfernen.

- Stellen Sie sicher, ob das Messer nicht mehr perfekt geschnitten, haben sie von den Fachleuten auf dem Gebiet korrigiert oder geschärft.

 

Ein unentbehrliches Werkzeug für die Wartung und die Instandhaltung der Schneide eines Messers.

 

Griff: Kunststoff.
Gesamtlänge: 34,2 cm.
Schleifelement Länge: 22,5 cm.
Gewicht: 174 gr.

Tipps für die Pflege von Messern

Die richtige Wartung verlängert die Lebensdauer des Messers, macht es einfacher und sicherer zu arbeiten und reduziert den Verbrauch des Drahtes. Einige Tipps:

- Bitte stellen Sie sicher, dass das Messer in der Spülmaschine setzen vom Schlagen andere Objekte; Sie können das Messer beschädigen.

- Das Messer für Geschirrspüler garantiert, die nicht unmittelbar in der Maschine gewaschen soll unter fließendem Wasser gespült werden, um die Reste der stark korrosiven Lebensmittel (Fette, Essig, Fruchtsäfte) zu entfernen.

- Stellen Sie sicher, ob das Messer nicht mehr perfekt geschnitten, haben sie von den Fachleuten auf dem Gebiet korrigiert oder geschärft.

 

Ein unentbehrliches Werkzeug für die Wartung und die Instandhaltung der Schneide eines Messers.

Extra Feinzug: ideal für den häufigen Gebrauch (auch jedes Mal, wenn Sie zu schneiden gehen) auf nicht besonders abgenutzten Drähte.

 

Griff: Kunststoff.
Gesamtlänge: 46 cm.
Schleifelement Länge: 31 cm.
Gewicht: 454 gr.

Tipps für die Pflege von Messern

Die richtige Wartung verlängert die Lebensdauer des Messers, macht es einfacher und sicherer zu arbeiten und reduziert den Verbrauch des Drahtes. Einige Tipps:

- Bitte stellen Sie sicher, dass das Messer in der Spülmaschine setzen vom Schlagen andere Objekte; Sie können das Messer beschädigen.

- Das Messer für Geschirrspüler garantiert, die nicht unmittelbar in der Maschine gewaschen soll unter fließendem Wasser gespült werden, um die Reste der stark korrosiven Lebensmittel (Fette, Essig, Fruchtsäfte) zu entfernen.

- Stellen Sie sicher, ob das Messer nicht mehr perfekt geschnitten, haben sie von den Fachleuten auf dem Gebiet korrigiert oder geschärft.

 

Schinkenmesser.

Zum Schneiden von Braten, Fleisch, aber auch Früchten und Gemüse.
Mit Kullenschliff.
Durch die Kullen entstehen Luftpolster, die das Ankleben von dünnen Scheiben auf der Klinge verhindern.

- Klinge 23 cm
- Gesamtlänge 35,5 cm
- Gewicht 172 Gramm.

 

Schinkenmesser.

Zum Schneiden von Braten, Fleisch, aber auch Früchten und Gemüse.
Mit Kullenschliff.
Durch die Kullen entstehen Luftpolster, die das Ankleben von dünnen Scheiben auf der Klinge verhindern.

- Klinge 23 cm
- Gesamtlänge 35,5 cm
- Gewicht 172 Gramm.

 

Gourmet Messerblock, aus Buchenholz. Maße des Messerblocks: 28 x 17 x 9 cm.

Komplett mit 3 Messer, mit dem Zusatz von Schere und Wetzstahl:

Aufschnittmesser 4114/16 - 16 cm

Hackmesser 4680/16 - 16 cm

Chinesisches Kochmesser 4688/20 - 20 cm

Wetzstahl 4461/23 - 23 cm

Zweckschere 5558

Wüsthof Culinar Serie

4 Tischmesser ideal für Kosten, Steaks und Fleisch im Allgemeinen.

geschmiedete Serie
- Klinge 12 cm
- Präzisionsgeschmiedete aus einem einzigen Stück Stahl mit Kropf und dem inneren Griff in einem Stück gebaut.
- Das ergonomische Design des Griffs, der in Zusammenarbeit mit professionellen Köchen.
- Kragen / Fingerschutz für eine verbesserte Sicherheit.
- Funktion und Design in reiner Perfektion. Die Ganzstahlmesser für Feinschmecker.
- Geschmiedet aus einem einzigen Stück Stahl und mit einem Griff aus Edelstahl ausgestattet.

Le Lame: Ich bin der beste Stahl erhalten unter Verwendung und Kombination der am besten qualifizierten Elemente (Chrom 15% - 0,5% Kohlenstoff - Molybdän - Vanadium). Die Realisierung eines geschmiedeten Messer Wusthof stellt für den Durchgang von etwa 40 Arbeitszyklen.

Wartung
Die richtige Pflege wird die Lebensdauer des Messers zu erhöhen, macht es einfacher und sicherer Arbeitsgewohnheiten und Linie Verschleiß zu reduzieren.

Einige Tipps:
- Bitte stellen Sie sicher, dass die Messer in die Spülmaschine ein Stoßen andere Objekte zu setzen; Sie können die Messer beschädigen.
- Die Messer für Geschirrspüler garantiert, die nicht unmittelbar in der Maschine gewaschen sollten unter fließendem Wasser gespült werden, um die Reste der stark korrosiven Lebensmittel (Fette, Essig, Fruchtsäfte) zu entfernen.
- Stellen Sie sicher, ob die Messer nicht mehr perfekt geschnitten, haben sie von den Fachleuten auf dem Gebiet korrigiert oder geschärft.

Die Wüsthof Messer von uns verkauft werden, werden persönlich kontrolliert und weiter geschärft, um Ihnen die Sicherheit eines guten Kauf zu gewährleisten.

Wüsthof alle Produkte, die wir unauslöschlich (siehe Bild) mit dem Logo von Collini Besteck gedruckt sind Bildschirm verkaufen. Dies garantiert Markierung über die Qualität, um sicherzustellen, Rückverfolgbarkeit, Sicherheit im Laufe der Jahre und eine zukünftige prime Pflegeprodukt im Collini Besteck gekauft.

Set von 4 Tischmesser Produkte in Deutschland in Solingen und in manicatura bearbeitet, mit äußerster Sorgfalt und Präzision, Santa Fe 'durch ein Unternehmen spezialisiert auf die Verarbeitung von Edelsteinen

Features:

Blade: Edelstahl
Klingenlänge : 120 mm
Grifflänge : 110 mm
Gesamtlänge : 225 mm
Griff: Perlmutt, Türkis, Cocoboloholz
Produktion Deutschland / SantaFe '
Hinweise: Handwerk

The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit, excellent stability and guarantee the dishwasher.
The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). The CE marking means the buyer to be sure of the quality, traceability, warranty assistance over the years and a future prime product purchased at the Collini Cutlery.

Leerer Koffer von Koch. Aus strapazierfähigem Ripstop-Gewebe mit starren Verstärkungen. Im Inneren befinden sich sieben Räume für mittel / groß Messer (mit einer Klingenlänge von bis zu etwa 32 cm, 46 cm gesamt) und 3 für kleinere Messer oder Zubehör. Die Tasche hat einen Schultergurt.

Größe: 51 x 17 x 5,5 cm
Gewicht: 1530gr.

Leerer Koffer von Koch. Aus strapazierfähigem Ripstop-Gewebe mit starren Verstärkungen. Im Inneren gibt es 9 Plätze für mittel / groß Messer (mit einer Klingenlänge von bis zu etwa 32 cm, 46 cm gesamt) und 7 für kleinere Messer oder Zubehör. Die Tasche hat einen Schultergurt und Vorhängeschloss .

Geschlossen Größe: 51 x 24 x 6 cm
Gewicht: 2.000gr.

Wüsthof - Traveler 7. Set Stücke - Küchenmesser Das Set für Reisende - der ideale Reisebegleiter für jeden begeisterter Koch: Der Survival-Kit, das Sie glücklich macht Köche auch im Urlaub. WÜSTHOF bietet die ideale Lösung für alle Reisenden: drei Messer Serie CLASSIC, in einer sauberen und sicheren in einer schwarzen Nylontasche abwaschbar gehalten. Dieser wesentliche Satz von Küche ist komplett mit einer Küchenschere, einem Messerschleifer und einem Korkenzieher. . - Art 4066-9 Gemüsemesser: Der vielseitigste aller Schälmesser, die Schalotten, Zwiebeln und Kräutern als auch nützlich für die Reinigung und Schneiden von Gemüse in Scheiben schneiden. . - Art 4110-14 Messer Wurst: Die Entscheidung, Sandwiches und Bagels, sicherlich ein Favorit für harte Salami und auch die reifere Tomaten schneiden. - Art. 4582/16 Kochmesser: Ideal zum Zerkleinern, Schneiden und Hacken von Gemüse, Fleisch und Fisch und ist die wichtigste aller in der Küche verwendeten Messer. Perfekt ausbalanciert, eine Verlängerung der Hand. Präzision aus einem Stück Stahl mit Gewindeangel Chef geschmiedet. In Zusammenarbeit mit Profiköchen Ergonomisches Design entwickelt. . - Art 5558 Scissors Küche: Sie können verwendet werden, wie Kräuter, um Nahrungsmittel zu schneiden, Schnittblumen, Papier und Schnur. - Wetzstahl Spitzer: Dieser Spitzer ist so konzipiert, um die Klinge schärfen ein Kinderspiel machen, auch für diejenigen, die keine Erfahrung in diesem Bereich. - Korkenzieher: mit einer Anti-Rutsch-Beschichtung wird mit einem langen Hebel zur Eröffnung Aufwand Flaschen Wein zur Verfügung gestellt. - Messertasche: aus Nylon, hat Abmessungen von 32 x 15 cm geschlossen. Wir empfehlen die Verwendung von Schutzvorrichtungen, um die Klingen zu schützen.

Wüsthof CLASSIC -  2 PIECES FORGED

Two knives rounder, ideal for cutting vegetables, fruits and meat.

The set includes:
- Cook knife 4582/20 - length. blade 21 cm - length. tot. 33 cm
- Paring vegetables 4066/9 - length. blade 9 cm - length. tot. 18.5 cm

The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit , excellent stability and guarantee the dishwasher .
The Blades are obtained using the best steel and combining the most qualified elements ( chromium 15% - 0.5% carbon - molybdenum - vanadium ) .
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips :

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades .

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats , vinegar, fruit juices) .

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field .

The Wusthof knives sold by us, are carefully checked and if necessary further sharp in our laboratory , in order to guarantee you the certainty of a good buy .

Wusthof All products we sell are screen printed indelibly with the logo of Coltelleria Collini (see picture) . The CE marking means the buyer to be sure of the quality, traceability , warranty assistance over the years and a future prime product purchased at the Coltelleria Collini.

Wusthof Ikon

Use: sharpening steel to revive the wire
Length abrasive part: 230mm
Tot .: length 375mm
Weight: 270gr
Steel: -
Handle: Wood African Blackwood
Washing: Manual - NOT DISHWASHER

 

Wusthof Ikon

Use: chef knife ideal for vegetables, raw meat and fish
Blade length: 160mm
Tot .: length 285mm
Weight: 178gr
Type: Forged
Steel: X50 Cr Mo V 15
Handle: Wood African Blackwood
Washing: Manual - NOT DISHWASHER

 

Wusthof Classic Germany - Ham knife to saw - 4523/20 - knife

Serrated knife for ham or meat medium sized

series forged
- Blade of 20 cm
- Total length 32.5 cm

The Handles: made of synthetic material and joined with a triple riveting ensuring a perfect fit, excellent stability and guarantee the dishwasher.
Blades: are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a forged knife WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). The CE marking means the buyer to be sure of the quality, traceability, warranty assistance over the years and a future prime product purchased at the Collini Cutlery.

Germany Wusthof - Classic - Ham knife - 4522/20 - knife

Knife ham or meat medium sized

series forged
- Blade of 16 cm
- Total length 32.5 cm

The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit, excellent stability and guarantee the dishwasher.
The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). The CE marking means the buyer to be sure of the quality, traceability, warranty assistance over the years and a future prime product purchased at the Collini Cutlery.

Knife do everything in the kitchen, from the cutting of vegetables to the cutting of meat, with the possibility of splitting small ossicles using the lower part of the blade, where the wire is more robust.

series forged
- Blade of 26 cm
- Total length 39 cm

The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit, excellent stability and guarantee the dishwasher.
The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof Ikon

Utilizzo: adatto a tagliare qualsiasi cosa dura all'esterno ma morbida all'interno - pomodori, verdure, formaggi e salumi
Lunghezza Lama: 140mm
Tipo: Forgiato
Acciaio: X50 Cr Mo V 15
Manicatura: Legno African Blackwood
Lavaggio: Manuale - NON LAVABILI IN LAVASTOVIGLIE

Knife block made of high-quality, black color. Block measures only 26 x 21 x 9 cm.

Complete with 5 knives Classic series, with the addition of a pair of scissors and a sharpening steel:

4000/8 cm - CLASSIC Paring knife
4066/10 cm - CLASSIC Utility knife
4149/20 cm - Bread knife CLASSIC
4522/16 cm - CLASSIC Utility knife
4461/23 cm - Sharpening steel
4582/20 cm - CLASSIC Cook's knife
5558 - Kitchen scissors

Wusthof Germany - Classic - yanagiba with housing - 4526/23 - kitchen knife

series forged
- Blade of 23 cm ( total length . 35cm )

- Protective blade guard wood

The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit , excellent stability and guarantee the dishwasher.
The Blades: are obtained using the best steel and combining the most qualified elements ( chromium 15% - 0.5% carbon - molybdenum - vanadium ) .
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper maintenance extends the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips :

- Please make sure to put the knives in a dishwasher from hitting other objects; it may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under tap water to remove the remnants of the highly corrosive foods (fats , vinegar, fruit juices) .

- Make sure if the knives do not cut more perfectly, to have them corrected or sharpened by professionals in the field .

WUSTHOF knives sold by us, are personally inspected and further sharpened in order to guarantee you are assured of a great purchase.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery ( see picture) . The CE marking means the buyer to be sure about the quality , traceability , warranty assistance over the years and a future prime product purchased at the Collini Cutlery .

Wusthof Germany - bag brings professional chef knives 7377-12 places

Case Chef's empty resistant fabric. It 's suitable to contain twelve o'clock knives with a blade length up to 32 cm with gadgets.

Size: 50.5 x 20 x 4 cm
Weight: 680 gr.

Knife block made of high-quality, black color. Complete with 9 knives Classic series:

4062/7 cm - CLASSIC peeling knife
4066/12 cm - CLASSIC Utility knife
4110/14 cm - CLASSIC Sausage knife
4149/20 cm - Bread knife CLASSIC
4410/16 cm - CLASSIC Straight meat fork
4461/23 cm - Sharpening steel
4522/20 cm - CLASSIC Carving knife
4582/20 cm - CLASSIC Cook's knife
5558 - Kitchen scissors

The Santoku knife is the traditional Japanese cooking knife with which you can do everything from cutting vegetables to the meat and fish. In this version, slightly modified compared to the traditional design , the hollow indents in the blade allow food to slide right off without sticking. Also works well when dicing onions or other vegetables.

Forged Series
- Blade of 17 cm ( total length . 30cm ) , weight 172 gr.

The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit , excellent stability and guarantee the dishwasher.
The Blades: are obtained by using the best steel and combining the most qualified elements ( chromium 15% - 0.5% carbon - molybdenum - vanadium ) .
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper maintenance extends the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips :

- Please make sure to put the knives in a dishwasher from hitting other objects could damage the blades .

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under tap water to remove the remnants of the highly corrosive foods (fats , vinegar, fruit juices) .

- Make sure if the knives do not cut more perfectly, to have them corrected or sharpened by professionals in the field .

WUSTHOF knives sold by us, are personally inspected and further sharpened in order to guarantee you are assured of a great purchase.

WUSTHOF CLASSIC IKON - SET OF 2 PIECES FORGED

Two knives rounder , ideal for cutting vegetables, fruit and meat.

The set includes :
- Chef knife 4596/20 - length . the blade 20 cm - length . tot . 34 cm - Weight: 264 gr.
- Paring 4086/9 - length . blade 9 cm - length . tot . 19.5 cm - Weight: 72 gr.

The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit , excellent stability and guarantee the dishwasher .
The Blades are obtained using the best steel and combining the most qualified elements ( chromium 15% - 0.5% carbon - molybdenum - vanadium ) .
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips :

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades .

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats , vinegar, fruit juices) .

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field .

The Wusthof knives sold by us, are carefully checked and if necessary further sharp in our laboratory , in order to guarantee you the certainty of a good buy .

Wusthof All products we sell are screen printed indelibly with the logo of Coltelleria Collini (see picture) . The marking means the buyer to be sure of the quality, traceability , warranty assistance over the years and a future prime product purchased at the Coltelleria Collini .

Series Wusthof Culinar

series forged
- Blade of 12 cm
- Precision forged from a single piece of steel with collar and inner blade and handle constructed in a single piece.
- Ergonomic handle design developed in consultation with professional chefs.
- Collar / finger guard for improved safety and security.
- Pure perfection of function and design. The all-steel knife for gourmets.
- Forged from a single piece of steel and fitted with a stainless steel handle.

The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium). The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance
Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire.

A few tips:
- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.
- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).
- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). The CE marking means the buyer to be sure of the quality, traceability, warranty assistance over the years and a future prime product purchased at the Collini Cutlery.

Series Wusthof Culinar

series forged
- Blade of 9 cm
- Precision forged from a single piece of steel with collar and inner blade and handle constructed in a single piece.
- Ergonomic handle design developed in consultation with professional chefs.
- Collar / finger guard for improved safety and security.
- Pure perfection of function and design. The all-steel knife for gourmets.
- Forged from a single piece of steel and fitted with a stainless steel handle.

The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium). The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance
Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire.

A few tips:
- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.
- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).
- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). The CE marking means the buyer to be sure of the quality, traceability, warranty assistance over the years and a future prime product purchased at the Collini Cutlery.

Series Wusthof Culinar

series forged
- Blade of  14 cm
- Precision forged from a single piece of steel with collar and inner blade and handle constructed in a single piece.
- Ergonomic handle design developed in consultation with professional chefs.
- Collar / finger guard for improved safety and security.
- Pure perfection of function and design. The all-steel knife for gourmets.
- Forged from a single piece of steel and fitted with a stainless steel handle.

The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium). The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance
Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire.

A few tips:
- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.
- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).
- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). The CE marking means the buyer to be sure of the quality, traceability, warranty assistance over the years and a future prime product purchased at the Collini Cutlery.

Series Wusthof Culinar

Knife suitable for cooked and raw meat.

series forged
- Blade of 16 cm
- Precision forged from a single piece of steel with collar and inner blade and handle constructed in a single piece.
- Ergonomic handle design developed in consultation with professional chefs.
- Collar / finger guard for improved safety and security.
- Pure perfection of function and design. The all-steel knife for gourmets.
- Forged from a single piece of steel and fitted with a stainless steel handle.

The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium). The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance
Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire.

A few tips:
- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.
- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).
- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). The CE marking means the buyer to be sure of the quality, traceability, warranty assistance over the years and a future prime product purchased at the Collini Cutlery.

Series Wusthof Culinar

Knife do everything in the kitchen, from the cutting of vegetables to the cutting of meat, with the possibility of splitting small ossicles using the lower part of the blade, where the wire is more robust. The holes on the blade are intended not to adhere to the food to the blade during cutting.

Series forged
- Blade of 23 cm

    Precision forged from a single piece of steel with collar and inner blade and handle constructed in a single piece.
    Ergonomic handle design developed in consultation with professional chefs.
    Collar / finger guard for improved safety and security.
    Function and design in pure perfection. The all-steel knife for gourmets.
    Forged from a single piece of stainless steel and equipped with a stainless steel handle.

The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

Maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). The CE marking means the buyer to be sure of the quality, traceability, warranty assistance over the years and a future prime product purchased at the Collini Cutlery.

Series Wusthof Culinar

Knife do everything in the kitchen, from the cutting of vegetables to the cutting of meat, with the possibility of splitting small ossicles using the lower part of the blade, where the wire is more robust. The holes on the blade are intended not to adhere to the food to the blade during cutting.

Series forged
- Blade of 20 cm

    Precision forged from a single piece of steel with collar and inner blade and handle constructed in a single piece.
    Ergonomic handle design developed in consultation with professional chefs.
    Collar / finger guard for improved safety and security.
    Function and design in pure perfection. The all-steel knife for gourmets.
    Forged from a single piece of stainless steel and equipped with a stainless steel handle.

The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

Maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). The CE marking means the buyer to be sure of the quality, traceability, warranty assistance over the years and a future prime product purchased at the Collini Cutlery.

Coltello decoratore adatto per intagliare le bucce degli agrumi ed in particolar modo dei limoni - Lama in acciaio inox di 3.7 cm. - cinque intagli a U di 2 mm. di larghezza - manicatura termoplastica - lunghezza totale 14.5 cm. - peso di 26 g.

Il Top della serie Classic Wusthof - Ceppo in faggio completo di 12 pezzi - coltelli forgiati di altissima qualità con impugnatura nera in polimeri:
Coltello verdura 10cm
Coltello verdura 12 cm
Coltello pane
Forchettone
Acciaino
Coltello prosciutto 23 cm
Coltello carni 20 cm
Coltello cuoco 20 cm
Coltello cuoco 16 cm
Coltello disosso
Forbice cucina
Mannaietta
Lavaggio in lavastoviglie
Grazie al nostro laboratorio interno di affilatura, garantiamo un filo taglientissimo a tutti i coltelli.

Wusthof Ikon

Utilizzo: arrosto, carne, salumi
Lunghezza Lama: 160mm
Tipo: Forgiato
Acciaio: X50 Cr Mo V 15
Manicatura: Legno African Blackwood
Lavaggio: Manuale - NON LAVABILI IN LAVASTOVIGLIE

Wusthof Ikon

Utilizzo: arrosto, carne, salumi
Lunghezza Lama: 200mm
Tipo: Forgiato
Acciaio: X50 Cr Mo V 15
Manicatura: Legno African Blackwood
Lavaggio: Manuale - NON LAVABILI IN LAVASTOVIGLIE

Wusthof Ikon

Utilizzo: coltello flessibile per sfilettare - ideale per pesce e carpaccio
Lunghezza Lama: 160mm
Tipo: Forgiato
Acciaio: X50 Cr Mo V 15
Manicatura: Legno African Blackwood
Lavaggio: Manuale - NON LAVABILI IN LAVASTOVIGLIE

Wusthof Ikon

Utilizzo: coltello per disossare prosciutti e pollame
Lunghezza Lama: 140mm
Tipo: Forgiato
Acciaio: X50 Cr Mo V 15
Manicatura: Legno African Blackwood
Lavaggio: Manuale - NON LAVABILI IN LAVASTOVIGLIE

Wusthof Ikon

Utilizzo: spelucchino, coltello da decoro per frutta e verdura
Lunghezza Lama: 80mm
Tipo: Forgiato
Acciaio: X50 Cr Mo V 15
Manicatura: Legno African Blackwood
Lavaggio: Manuale - NON LAVABILI IN LAVASTOVIGLIE

Wusthof Ikon

Utilizzo: coltello per ogni utilizzo - spelucchino, salumi, formaggi, frutta e verdura
Lunghezza Lama: 90mm
Tipo: Forgiato
Acciaio: X50 Cr Mo V 15
Manicatura: Legno African Blackwood
Lavaggio: Manuale - NON LAVABILI IN LAVASTOVIGLIE

Knife do everything in the kitchen, from the cutting of vegetables to the cutting of meat, with the possibility of splitting small ossicles using the lower part of the blade, where the wire is more robust.

series forged
- Blade of 32 cm


The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit, excellent stability and guarantee the dishwasher.
The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). The CE marking means the buyer to be sure of the quality, traceability, warranty assistance over the years and a future prime product purchased at the Collini Cutlery.

Knife do everything in the kitchen, from the cutting of vegetables to the cutting of meat, with the possibility of splitting small ossicles using the lower part of the blade, where the wire is more robust.

series forged
- Blade of 18 cm


The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit, excellent stability and guarantee the dishwasher.
The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Wusthof All products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). The CE marking means the buyer to be sure of the quality, traceability, warranty assistance over the years and a future prime product purchased at the Collini Cutlery.

Specific knife for cutting bread. Thanks to the presence of the serrations on the blade edge, the cut remains more durable even in contact with the bread crust usually very hard (on which a knife normal lose the thread almost immediately).

series forged
- Blade of 16 cm


The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit, excellent stability and guarantee the dishwasher.
The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy

Knife do everything in the kitchen, ideal for cutting vegetables, fruit and meat small size.

series forged
- Blade of 10 cm
- Total length 23 cm

The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit, excellent stability and guarantee the dishwasher.
The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Knife designed for cutting salmon, thanks all'olivatura on the blade is precise and easy to control.

series forged
- Blade of 32 cm
- Total length 44 cm

The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit, excellent stability and guarantee the dishwasher.
The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.

Knife designed for cutting salmon, thanks all'olivatura on the blade is precise and easy to control.

series forged
- Blade of 32 cm
- Total length 44 cm

The Handles: made of synthetic material and joined together with a triple riveting ensuring a perfect fit, excellent stability and guarantee the dishwasher.
The Blades are obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a knife forged WUSTHOF involves the passage of about 40 cycles.

maintenance

Proper care will increase the life of the knife, making it easier and safer to work and reduces the consumption of the wire. A few tips:

- Please make sure to put the knives in a dishwasher from hitting other objects as this may damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap water to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Not sure if the knives were more cut to perfection, corrections or sharpen by professionals in the field.

The Wusthof knives sold by us, are personally inspected and further sharpened in order to guarantee you the certainty of a good buy.