Coltelleria ed illuminazione

Verwendungszweck: Wandern / Heavy Utility

Art der Produktion: Industrie
Klingenproduktion: USA
Klinge: 1095 bis 56 / 58HRC Stahl
Klingenbehandlung: Black Traction Coating
Griff: Zytel
Klingenlänge: 135 mm.
Klingenstärke: 5mm.
Länge geschlossen: -
Gesamtlänge: 280 mm.
Dick im geschlossenen Zustand: -
Auswuchten: -
Gewicht: 330 g.
Abschluss: -
Clip: -
Hülle: ABS und Nylon
Verpackung: Karton mit KA-Bar Logos
Anmerkungen: Design von Ethan Becker

Collini Cutlery in Busto Arsizio ist der offizielle Distributor der Marke KA-BAR für Italien

Roman Ring with polished horn cattle R-RMC30A - knife

Antique knife initially in use in the Roman countryside, and then in Rome at the time of the papal city. Often, the rustic character of duels, it was designed primarily as a weapon. The blade is made of carbon steel with locking blade. The cow horn handle. Variable length. These knives are made from "Conaz" only on demand, thereby making each one as unique.

Intended Use: Collection

Type of production: craft
Blade: carbon steel
Treatment Blade: -
Production Blade: Italy
Handle: Horn Cattle Etched
Blade length: 130mm.
Blade Thickness: 2.5mm.
Closed Length: 160mm.
Overall length: 290mm.
Balancing: -
Weight: 106g.
Closure: Without Rear Blade
Clip: -
Sheath: -
Notes: -